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(photo1)
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(photo2)
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Yoshifumi
Okatsu s Itamegami
(Washi Paper with Wood Grain Imprint)
Along
with Shimanto River and Yoshino River, Niyodo River ranks among
the major rivers of Shikoku. On the bank of the Niyodo River, is
Yoshifumi Okatsus paper mill. One of the critical conditions for
washi making is to be close to clean water sources as washi making
requires great amount of water. This is why the major paper making
villages in Japan are located by the river.
In Feature
002 we would like to introduce Yoshifumi Okatsus itamegami (washi
with distinctive wood grain imprints), created along the clear riverbank.
The word itamegami may be unfamiliar to many. It is a type of thin
washi with prominent wood grain patterns, (as the word literally
means wood grain paper), transferred from the wood board during
the drying process. Wood bark is peeled and torn into fiber strips,
to make the liquid of mashed fine fibers. The thin film scooped
from water on the screen is wood fibers intertwined together making
one sheet of paper. The impression of wood grains is imprinted onto
the sheet laid on the wooden board to dry. This process truly depicts
and reminds us once again that paper is made from wood.
Okatsu-san
grew up in a paper making family. The family has a history of 70
years in the trade starting from his grandfathers generation. His
father never asked him to be his successor, however, Okatsu-san
began his career at a laboratory where he could learn more about
paper. At the laboratory, he was able to study not only about the
washi his family specialized in, but also conduct researches on
other types of washi. He has over 30 years of experience in this
craft and is a master of washi making.
How is Itamegami
Made?
Okatsu-san's washi paper
mill is nestled in the middle of beautiful landscape where the air
is very refreshing. Visiting the mill I was able to see itamegami
actually being made. The photos show the various stages of process
in the making of itamegami, from when it is scooped from the pulp
water stock until its finished stage.
The raw materials often
used for washi making are Kozo (Broussonetia kazinoki Sieb., family
Moraceae), Mitsumata (Edgeworthia papyrifera Sieb. et Zucc., family,
Thymelaecea, genus Edgeworthia), Gampi (Diplomorpha sikokiana Nakai,
family, Thymelaeacea, genus Diplomorpha). Naturally, as washi is
often called "rice paper", rice straw was often used as raw material
as well as bamboo and mulberry. Okatsu-san's itamegami uses mitsumata
mixed with a fiber called exparto. By combining short fibers, it
gives a sense of light and soft finish, which enhances the imprint
of the wood grains. Okatsu-san experimented extensively to find
the best combination of fibers to bring out the best quality in
the imprint of the wood grain, and this combination was judged to
bring the desired texture (photo 1, Mitsumata tree with its white
bark).
(photo 3)
Okatsu-san uses the
method called tamezuki (photo 2, tororo-aoi -Hibiscus manihot- mucilage
is added to the pulp solution and stirred well). The process of
tamezuki is as follows: the pulp stock is scooped onto a screen
mold in the vat, and the wet sheet is removed from the mold after
the water drains and the fibers settle on the mold (photo 3). Until
this stage, the process of papermaking is same as any other washi
making. The popular drying method used today are the heated stainless
steel plates. This method allows the wet sheets to dry regardless
of the bad weather outside. The paper making process can be carried
out at a rhythmical pace, and produce uniform quality washi. Until
the heated drying plate was introduced, in most paper making villages,
wood drying boards were taken outside and placed facing the sun,
in front of the houses and all around the garden to sun dry. The
process is repeated, as washi is removed once it is dry, and new
wet sheets are laid on the wooden board, and taken outside to dry.
Of course, this process of washi making by hand and sun drying is
greatly influenced by the weather and is at times inefficient. Nowadays,
only paper makers who have particular taste for making quality washi
prefer this traditional process regardless of the time and care
it requires.
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(photo4)
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(photo5)
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(photo6)
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(photo8)
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Okatsu-san dedicated
to follow the trade by continuing the traditional method, of hand
laid, board dried washi. This method has now become somewhat a luxury
item in Japan. His wooden boards are made from pine tree. The old
wood with most of its resin secreted has the distinctive, prominent
wood grain patterns. At times, however, resin causes brownish stain
marks on the papers sheets laid to dry. Bad weather causes lye to
forms, as the wet sheets are left to dry on the surface, over a
longer period of time. The beauty of itamegami is found in the distinctive
texture, the slightly different hues, and the individually different
wood grain patterns transferred from the drying boards.
The popular woods used
for drying boards is not pine, but woods such as Ginnan (Ginko tree)
with fine grain that leaves minimum trace marks of the grain patterns.
This is because shodo paper (ink writing paper), shoji paper (sliding
door paper), fusuma paper (thick sliding partition paper), and paper
used for repairing and restoring Japanese paintings and manuscripts,
requires the surface to be extremely even and smooth. At the Tosa
Paper Craft Center located in Ino-cho, one can still find today,
a drying board of approximately one meter in width made of ginko
wood, that is only used occasionally to make sun dried washi (photo
4). You can easily distinguish the handmade, sun dried washi with
its luster, grain patterns and slightly different variations of
the color white.
(photo 7)
Carefully without twisting,
the wet pulp film scooped in a mold is transferred onto the drying
board, avoiding any prominent grain holes (photo 5). The most dramatic
stage comes next. Okatsu-san walks swiftly across to his neighbors
garden and collects several shiny camellia leaves. The leaves are
shiny and healthy with the abundant sunrays it receives in the southern
country of Shikoku. Holding the leaves into his hands, using the
top surface, he begins to scrub with vigor across the wet sheets
laid on the drying board (photo 6,7). This process is to remove
any air bubbles between the wood surface and the wet sheet, and
to press the sheet to stick firmly onto the wood surface. It also
flattens the fibers and forms a stronger sheet as it dries contracting
with the board. During the summer time, this process carried out
under the blazing sunrays, becomes quite tedious causing perspiration
to drip from his forehead. It requires much attention and strength
focused on each of his fingertips. This is definitely hard work
as he stands bending over the board, straining his back. The paper
adhering tightly onto the wood surface is then left to dry in his
sunny garden. On a bright dry day, the sheets will dry within three
hours. (photo 8)
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Worrying
Statistic Concerning the Future of Handmade Washi
The history of Tosa
washi can be traced back to the Heian period (end of 12th century),
as recorded in Engishiki (collection of canons compiled into 50
volumes from Engi era, regarding court life, religious ceremonies
and tax collection). Under the guidance of the staff at the laboratory
where he received his training, Okatsu-san experimented in the reconstruction
of old washi for the Tosa Washi Tai-kan (Encyclopedia of Tosa Washi)
published in 1990. It took Otsuka-san and his colleagues more than
two years to complete the research and restoration. His experiment
entailed in examining the old washi paper, surmising the contents
of raw materials, and studying the process of scooping, drying and
adding dye. Although today, Tosa is still a historical paper industry
village, producing for a large percentage of the market share, figures
regarding handmade washi are not very encouraging. In 1902, when
handmade paper flourished, there existed 68,562 households engrossed
in this industry. However, by the year 1976, the number decreased
to 636 households, and by 1983, to 479 papermaking households, showing
the drastic decrease occurring at a rapid rate. Even in Tosa City,
where the village boasted high standard and number of production
of washi, the households that specializes in papermaking decreased
to almost 30 households today.
Good news, however,
did reach us recently. Four young gentlemen have started their own
handmade papermaking business. handmadejapan.com believes that in
order for the young generation to learn the traditional washi making
and continue his trade and foster successors, it is imperative to
find and promote further method to utilize washi in our daily modern
lives.
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